We honestly had the best day ever. The staff, food, venue, everything was amazing.
I wasn’t expecting all the hands on attention as to the level it was but all the coordinators and attendants calmed me and made our day so great. They also literally followed me around and made sure my dress was held correctly and bustled correctly etc. an and that I had lipstick! They also allowed me to make decisions about what I wanted to do which was great. Everything was also timed out so well and the flow of the event was amazing.
I know for a fact that Mallard knows how to throw a not only a great wedding but the best wedding! We really felt special and like we had the best day we could have.
I personally did not eat a lot of the food because of nerves but everything I tasted was amazing. I had the sushi the caccio e peppe and the lobster roll and they were so good. Michael said the steak and halibut were excellent. Also guests said it was the best food at a wedding they have ever had. I liked the private cocktail hour it was the only time we really got to eat and also soak up the day.
I also really liked working with Bakeworks.
It was literally the best day and so many people came up to us to say it was the best wedding they’ve ever been to!
We also loved the touch of the champagne in the bridal suite.
Thank you for orchestrating the best day of our lives!
Frannie and Michael